Lindberg Triple Omega 3-6-9

Lindberg Omega 3-6-9 features a premium blend of Omega EFA’s derived from some of the finest sources of fats from around the world! Non-GMO and Gluten Free softgels are made with cold-pressed flaxseed oil, purified molecularly-distilled fish oil, and borage oil for triple-action support. Tested for purity and potency, our formula is the complete omega source to help you meet your daily nutritional needs.

Fish Oil

Fish oil is a strong source of omega-3’s (mainly EPA and DHA), and is derived from fatty fish such as krill, salmon, cod, and mackerel.

Flax Oil

Also known as linseed oil, flaxseed oil contains linoleic acid and alpha linolenic acid (ALA). It’s one of the most renowned sources of plant omegas.

Borage Oil

Borage Oil is an excellent source of gamma-linolenic acid (GLA), linoleic acid, and other important fatty acids, containing more than evening primrose oil or black currant seed oil. 

Fatty Acid Profile

Omega-3 Fatty Acids (264-384 mg)

(as EPA (Eicosapentaenoic Acid), DHA (Docosahexaenoic Acid), and ALA (Alpha-Linolenic Acid))

Omega-6 Fatty Acids (244-336 mg)

(as LA (Linoleic Acid) and GLA (Gamma-Linolenic Acid))

Omega-9 Fatty Acids (96-144 mg)

(as OA (Oleic Acid))